Full of nooks and crannies (for collecting butter…mmmm), this easy and quick homemade English muffin recipe is made with a batter, like pancakes on a griddle and finished in the oven. How to Make English Muffins Are you looking for an English muffin recipe with lots of nooks and crannies? Try these amazing English muffins…
This deliciously hearty and comforting red wine beef stew is the perfect one-pot meal for a cold winter night! Add green beans or peas for color and crunch! Less than 30 minutes of prep, and then dinner is served 1 hour later. I wonder if it’s possible to have soups or stews every night, all…
Editors pick for easy-to-make sugar cookie dough for roll out cookies. This dough holds its shape very well, tastes good, and can be made 2 to 3 days ahead. This dough is perfect for decorating! This has been my favorite sugar cookie dough for years. This is probably one of the most worn index cards…
This traditional Italian Christmas dessert is popular Neapolitan tradition in Italy and other areas of southern Italy. Commonly called honey balls in the US, struffoli are best described as small balls of sweet dough, fried and then dipped in honey and decorated with chopped nuts, colored sprinkles, cinnamon, and grated citrus peel. The History of…
Don’t wait hours for your chicken stock to cook! Sounds too good to be true, but I promise this rich and flavorful stock is ready after just 1 hour on the stove using a nonconventional method that includes small pieces of chicken. Makes about 2 quarts. My usual method of making chicken stock has typically…
A beloved family recipe for peach cookies that is often requested at parties and holidays! Here is Lilla’s recipe for her fabulous peach cookies! These are a very simple cookie, dipped in a peach flavored syrup and filled with a vanilla pastry cream. Simple but delicious! These can be made without alcohol so everyone can…
