I love hearing how these recipes turn out in your kitchen – the tweaks you make, the traditions they become part of. Drop me a note if you try something.
Take a look around. Cook something good. ♥️
About Feeling Foodish
Hi, I’m Marie
Hello! I’m Marie Pinto Bialek, a first-generation Italian-American self-taught cook based out of the Philadelphia area and the writer and cook behind this site! Welcome!
Our Most Loved Recipes
Crisp and Fluffy Sourdough Focaccia
A very easy focaccia recipe made with sourdough starter. This…
Kolache Recipe
Homemade kolaches make for an impressive and delicious breakfast, dessert,…
The Best New York Style Pizza Dough and 14 Tips for Success!!
This NY style pizza dough recipe has been winning over…
Homemade Sourdough English Muffins
Full of nooks and crannies (for collecting butter…mmmm), this easy…
Old Fashioned Beef Barley Stew
This rich and comforting Old-Fashioned Beef Barley Stew is the…
The Best New York-style Bagel Recipe
One of the staples in my kitchen, this New York…
Lilla’s Famous Peach Cookies
A beloved family recipe for peach cookies that is often…
Lobster Tail Pastry
This lobster tail pastry is a flaky, shell-shaped Italian dessert…
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Sfingi di San Giuseppe
Sfingi di San Giuseppe are traditional Sicilian pastries specifically prepared…
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Crostoli (Italian Bow Tie Cookies)
Crostoli, also called Italian bow tie cookies, are delicate Italian…
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Smoky Lentil & Sausage Soup
If you’re looking for a cozy way to welcome good…
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Italian Bakery-Style Shortbread Cookies (Frolla Montata)
These delicate Italian Shortbread Cookies (known as “Pasta Frolla”) are…
