My favorite hummus with red pepper and sun dried tomatoes
A smoky and spicy hummus flavored with red pepper and sun-dried tomatoes
Ingredients
- Garbanzo beans , 2 (15.5 ounce) cans (drained) or 4 cups fresh cooked
- Water , 1/2 cup
- Tahini (sesame-seed paste), 1/4 cup
- Fresh lemon juice , 1/4 cup
- Olive oil , 2 tablespoons
- Garlic , 2 cloves
- Roasted red bell peppers , 1 cup
- Oil-packed sun-dried tomatoes , 6 pieces (drained)
- Cumin , 1.5 teaspoons
- Chopped cilantro , 1/2 cup (or about 2.5 tablespoons dried)
- Chipotle chili powder , 1 tablespoon
- Salt , 1/2 teaspoon
- Ground black pepper to taste
Instructions
- Combine the first 8 ingredients in a food processor and mix until smooth.
- Season with the last 5 ingredients as noted in recipe or to taste.