Roasted broccoli
An easy broccoli recipe using fresh garlic (optional), ready in 20 minutes!
Servings 6
Ingredients
- 2 bunches of fresh broccoli , chopped including stems
- 8 cloves of garlic , minced
- 2 teaspoons salt or to taste
- 1/2 cup of olive oil
Instructions
- Preheat oven to 425 degrees
- Arrange broccoli on large baking sheet, combine with garlic, and drizzle with olive oil
- Sprinkle salt over broccoli
- Just prior to placing broccoli in the oven, reduce temperature to 375 degrees.
- Roast broccoli for about 20 minutes, until tender but still crisp.