A Simple but Classic Arugula Salad (Rocket Salad)
This simple arugula salad with lemon, cheese, and olive oil is a refreshing and easy-to-make dish that's perfect for any meal. The peppery arugula is paired with tangy and salty cheese, then tossed with a zesty lemon dressing and drizzled with flavorful olive oil, creating a light and delicious salad that's bursting with flavor. With just a few simple ingredients, this salad is quick to prepare, and the perfect side dish for any meal.
Servings: 2
Calories: 172kcal
Ingredients
- 4 cups arugula salad greens washed and dried
- 1/2 medium lemon juiced
- 2 tablespoons olive oil
- 3 tbsp parmesan cheese
- 1/4 teaspoon pepper
Instructions
- arrange salad on plate
- top with lemon juice and oil
- using a vegetable peeler, shave parmesan cheese on top
- Season to taste with pepper
Nutrition
Calories: 172kcal | Carbohydrates: 4g | Protein: 4g | Fat: 16g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Cholesterol: 5mg | Sodium: 132mg | Potassium: 195mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1015IU | Vitamin C: 20mg | Calcium: 161mg | Iron: 1mg