creamy artichoke dip
 
Prep time
Total time
 
A creamy artichoke dip with a hint of lemon and garlic
Author:
Recipe type: Appetizer
Ingredients
  • 1 package of cream cheese, (8 oz)
  • 2 tablespoons fresh lemon juice
  • ½ teaspoon lemon zest
  • ½ chopped artichokes (I used frozen)
  • 1 garlic clove, minced
  • ½ teaspoon black pepper
  • ½ cup crumbled feta cheese
  • ½ cup sour cream
Instructions
  1. If using frozen artichokes, boil the artichokes until warmed and then cool and chop
  2. Combine all ingredients
  3. Serve with chips (vegetable chips shown) or crudites
Recipe by Feeling Foodish at http://feelingfoodish.com/creamy-artichoke-dip/